Must have excellent communication skills, with the ability to engage and build rapport with a wide range of staff and customers.
They will ensure the smooth running of the Nosh Da kitchen and will also assist in the TaMed Da kitchen. Full-time / Part-time Part Time.
Work safely around kitchen equipment and report any issues. Ensure the kitchen and wash-up area are kept clean, tidy, hygienic and safe at all times.
Working within a small team of kitchen staff, previous experience is unnecessary as training will be provided. Part-time hours: 16-32 per week.