Weekly & monthly planned maintenance tasks as scheduled (fire alarm tests, water temperature recording, emergency lighting tests, etc).
The Operations Manager reports directly to the business owner, managing all aspects of the business on behalf of the owner’s directive.
Maintains the restaurant standard in both safety and security. Complying with the health and safety regulations (Testing Fire alarms, Fire extinguishers and…
Must have good understanding of Health and Safety responsibilities relating to a security team. Help instruct and assist in the training of new, temporary or…