This is a part-time role with no split shifts working Saturday and Sunday. Experience in a busy kitchen is preferable. Washing cooking tools and utensils.
You should have excellent time management skills and communication skills and be sensitive to the needs of patients and their visitors.
An element of facilities management is required, ensuring all maintenance issues are dealt with and reported promptly and are cost effective.
To ensure all waste is correctly disposed of. To perform any tasks or duties as required by a member of management. A good grasp of the English language.